Crab Cioppino Delight at the Fog City Diner
The crab was so sweet and fresh, it had a near-floral quality. I was kindof dying.
The cioppino broth was perfectly savory, chocked with fennel bulb, tomato, peppers, onions, and plenty of fish, clams, mussels, and shrimp.
Ahhh, grilled bread.
Maitre d' Randy Simmons rules, by the way.
Check it out, slurpers!
photo by amandagoespop