tag:blogger.com,1999:blog-7099879437485155469.post7624039183168736592..comments2009-09-21T12:38:39.713-04:00Tracie Broomhttp://www.blogger.com/profile/02550157081861635659tracie@yumdiary.comBlogger3125tag:blogger.com,1999:blog-7099879437485155469.post-70819542760950776792009-09-21T06:14:26.377-04:002009-09-21T06:14:26.377-04:00Hi...<br />Thank you so much for sharing this useful information. I would like to start consuming these green tomatoes. Cholesterol is indeed very harmful to heart. It is the cause of 90% artery blockages resulting into heart attacks. Hence one should always take cholesterol free foods to avoid heart diseases.monster supplementshttp://www.vitabits.co.uk/supplements/noreply@blogger.comtag:blogger.com,1999:blog-7099879437485155469.post-56302259996049951772009-08-29T12:18:42.040-04:002009-08-29T12:18:42.040-04:00I&#39;ve been experimenting with fried green tomato BLT&#39;s. I don&#39;t know if this is necessarily going to further the purpose of lowering your cholesterol, but perhaps the good will out way the bad, and let you be all the more naughty at the same time?Phoebe and Cara, The Quarter-Life Cookshttp://www.blogger.com/profile/15175806673174860102noreply@blogger.comtag:blogger.com,1999:blog-7099879437485155469.post-79073638864866579512009-08-29T07:51:37.539-04:002009-08-29T07:51:37.539-04:00Green tomatoes are great to use for salsas, relishes and chutneys.--coryAnonymousnoreply@blogger.com